Waffles with telemea
published by Ioana Serea on March 11, 2021, updated on March 2, 2022
Of some recipes just don't get tired anymore!!
Such is the case with these waffles, which we do very often, and every time we like it just as much!!
Let me show you how quick and easy they are made, and I'll let you discover how delicious they are!!
- 2 eggs
- 110 g telemea (I took from Covalact de Tara )
- 150 ml milk
- 3 tablespoons olive oil
- 150 g flour
- 1 teaspoon dried basil
- 1/2 tsp bio baking powder
In the video below you can find the detailed recipe step by step.
Spore to the kitchen and good appetite!